great views... great venue... absolute waterfront Darling Harbour location


click here for a printable.pdf

Menu - choose from our cocktail party style finger food menu below...
  Mon to Thurs Fri, Sat, Sun
Select 4 items (8 pieces) $24.00 pp $27.50
Select 6 items (12 pieces) $32.00 pp $35.00 pp
Select 8 items (16 pieces) $39.50 pp $42.50 pp
Select 10 items (20 pieces) $45.00 pp $48.00 pp
(Your guests will be served two of each item selected)

Hot Canapés
Fresh salmon - teriyaki fresh salmon skewers topped with sesame seeds
Spiced chicken with ginger, lemongrass and fresh coriander
Thai style roasted duck with lychee and kaffir lime
Takoyaki octopus with a sweet soy reduction
Smoked salmon on a warm herb pancake
Chicken karaage - Japanese style fried chicken pieces with a wasabi mayonnaise
Lamb skewers - tandori and cumin spiced lamb skewers with mint raita
Sea bass - mini fish pieces with fresh lemon and a tartare sauce
Fresh flathead - lightly crumbed fresh flathead goujons with a lime aioli *
Mini vegetarian spring rolls with a rich plum sauce
Lemongrass scented spicy fish cakes with a fresh chilli & lime dipping sauce
Cider glazed chorizo sausage with avocado and lime
Caramelised leek and a gorgonzola cheese tartlet
Jumbo tempura king prawns with a light soy and sesame dipping sauce *
Seared lamb cutlets with rosemary, thyme, lemon, garlic and cracked pepper *
BBQ'd kangaroo with a roasted sweet potato and red onion jam
Homemade pork and fennel sausage rolls with a tomato chutney
Peking duck pancakes with a hoisin sauce and fresh coriander *
Mini beef hamburgers with melted cheddar cheese and diced onion
American-style mini hot dogs with mustard and a zesty tomato sauce
Beef, roasted capsicum and boccocini mini pizza
Macadamia nut crusted chicken gujons with an avocado and lime mayonnaise Roasted pumpkin and thyme risotto balls with a pecorino cheese
Spinach and fetta cheese triangles in a light filo pastry

Hot Canapés.....Premium Optional Extras – Add an additional $3 per item per guest
* Fresh flathead - lightly crumbed fresh flathead goujons with a lime aioli *
* Jumbo tempura king prawns with a light soy and sesame dipping sauce *
* Seared lamb cutlets with rosemary, thyme, lemon, garlic and cracked pepper *
* Peking duck pancakes with a hoisin sauce and fresh coriander *

Function Rooms
The Ship has four
banquet rooms
available for private functions suitable for groups large or small.
Additional venue hire charges may apply.

Cold Canapés
Fresh tomato and basil mini brushetta slices
Semi dried tomato with thyme and goats curd tart.
Prosciutto and fresh melon drizzled with lemon infused olive oil
Fresh ocean prawn pancakes with a sweet onion sauce
Rare roast beef bruschetta with horseradish and baby capers

Dessert Canapés
Minted fresh strawberries
Fresh tropical fruit skewers with a passion fruit glaze Fresh strawberries dipped in dark chocolate

Birthday Cakes - Bring your own birthday or special event cake along.
We will slice, plate and dress the cake with fresh cream and a raspberry coulis - $7.50 per guest

Bar Nibbles - bar items available for guests on arrival, including platters of: Potato chips, roasted pretzels & corn chip selection with dips - $1.55pp (15.50 per platter for 10) Fresh vegetable batons slices with a creamy cheese dip - $3.50pp ($35 per platter for 10).

Drinks & Beverages Packages
Our deluxe beverage package includes Hardy’s Chardonnay and Shiraz Cabernet, Hardy’s Collection Premium Brut Reserve, Hahn Premium Lager,
Hahn Light, Soft drinks, Orange Juice and Mineral Water.
1 Hour Package $19.50 pp
2 Hour Package $29.50 pp
3 Hour Package $39.50 pp
4 Hour Package $49.50 pp
Minimum numbers for a cocktail party are 25 guests

Alternatively you can run a bar account or guests can purchase their own drinks

* Food & Beverage package prices are PLUS GST
Note: the South Steyne remains at the Harbourside Jetty and does not cruise throughout the function

Darling Harbour’s Floating Restaurant & Function Centre, Cockle Bay

Phone: 9211 5999
E: southsteyne@bigpond.com.au