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GroupPartyMenu_2008.pdf
As you wine, dine and dance on Sydney’s Darling Harbour...
Enjoy the excitement of the city’s entertainment precinct and the sparkling waters of Cockle Bay for your special celebration…
We have packages available including…
| Event Selection One... $39.50* per guest |
Function Rooms
The Ship has four
banquet rooms
available for private functions suitable for groups large or small.
Additional venue hire charges may apply. |
Fresh bread rolls basket
Dinner:
for your main course choose two dishes (prior to the event) and they will be served alternatively to your guests...
Chicken & Fresh Mushroom Risotto
Honey dipped Chilli Prawns
Salt & Lemon Peppered Calamari
Hunter Valley Scotch Fillet Steak
Roasted Vegetable Pasta
Dessert:
Tropical Lemon Lime Tart
| Event Selection Two... $49.50* per guest |
Fresh bread rolls basket
Entrée platter:
Lamb & Mango Salad – Smoked Salmon – Natural Oysters – Char grilled Vegetables
Dinner:
for your main course choose two dishes (prior to the event) and they will be served
As you wine, dine and dance on Sydney’s Darling Harbour...
alternatively to your guests …….
Oven Roasted Chicken Breast
BBQ’d Lamb Napoleon
Grilled Atlantic Salmon
Pepper Crusted Beef Fillet
Mushroom and fresh Tomato Risotto
Dessert: (served alternatively)
Tropical Lemon Lime tart and the Chef’s Dessert of the Day
or we can offer you Birthday Cake with dazzling sparklers
| Event Selection Three... $69.50* per guest |
Fresh bread rolls basket
Entrée platter:
Lamb & Mango Salad – Smoked Salmon – Natural Oysters – Char grilled Vegetables (Alternatively you can have a selection of canapés rather than the entrée platter)
Dinner:
for your main course choose two dishes (prior to the event) and they will be served
alternatively to your guests...
Oven Roasted Chicken Breast
BBQ’d Lamb Napoleon
Baked Barramundi Fillet with a Lemon Citrus dressing
Grilled Atlantic Salmon
Pepper Crusted Beef fillet
West Australian Lobster Mornay
Mushroom and fresh Tomato Risotto
Dessert: (served alternatively)
Tropical Lemon Lime Tart and the Chef’s Dessert of the Day
or we can offer you Birthday Cake with dazzling sparklers
* On Saturdays & Sundays add 10% weekend surcharge to all prices
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